Directions
Preheat oven to 180°C (350°F). Grease a round baking dish with a little melted butter.
In a bowl, gently separate the kataifi dough and mix it with the melted butter.
Spread half of the buttered kataifi dough in the baking dish and press it down lightly.
Spread the shredded mozzarella cheese evenly over the dough.
Cover the cheese with the remaining kataifi dough and press gently.
[rotated_ad]
