6. Place a hot dog and a cheese stick in the center
7. Fold the ends of the dough up over the hot dog
8. Then roll the dough around the hot dog to cover the entire hot dog
9. Place the wrapped hot dogs and cheese in the baking dish on top of the chili
10. Bake for 20 to 25 minutes, until golden brown on the top and cooked through
11. Remove from the oven and brush with the melted butter
12. Sprinkle the parsley over the tops, and sprinkle with the garlic powder
13. Serve and enjoy!
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