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This recipe is a classic Asian Style dish that your family will believe that you stopped to pick up at the Chinese place uptown. They are going to be all smiles when you let them know it is all homemade.
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The delightful taste of Black Peppered beef combined with peppers and cabbage is not a meal easily forgotten.
This dish is a stir fry dish, meaning that it is fried quickly and evenly to create the perfect blend of flavors in a short amount of time. This makes the food come out cooked perfectly, not overcooked.
Not to worry though, there is no difficulty in this recipe, and you likely have all the ingredients handy at home.
What should I serve as a side dish with this beef recipe?
There is never a wrong choice. I prefer steamed rice on the side, you could serve this with Angel Hair pasta, dumplings or even brown rice. Steamed vegetables go great also.
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