How long can I store this in the refrigerator?
The dish can be kept in the refrigerator for up to 4 days when placed into an airtight container. You could also freeze the dish for up to 3 months.
Can I add a different protein?
You could substitute Chicken for beef easily. If you choose no meat, feel free to add tofu to the meal instead.
Ingredients:
½ to 1 pound Ground beef, lean
2 tbsp Vegetable Oil
4 Garlic Cloves, freshly minced
½ head of Cabbage, shredded
1 Red Bell Pepper, sliced into strips
2 tbsp Soy Sauce
1 tsp Cornstarch
½ cup cold Water
1 tsp Black Pepper
How to make Black Pepper Beef and Cabbage Stir Fry:
Step 1. In a Wok or large skillet, add the oil and heat over medium high heat
Step 2. Saute the garlic for 15 seconds
Step 3. Crumble and add the ground beef to the skillet
Step 4. Cook until the beef is no longer pink
Step 5. Drain the grease from the skillet
Step 6. Add the bell pepper and the cabbage to the skillet
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