Beyond its incredible ease, this Slow Cooker Hamburger & Potato Soup is a testament to simple, wholesome ingredients transformed into something extraordinary. It’s hearty enough to be a complete meal on its own, packed with protein, vegetables, and carbohydrates to keep you fueled and feeling good. Whether you’re battling a cold, looking for an easy family dinner, or simply craving that deep, soul-satisfying warmth that only a good soup can provide, this recipe delivers on all fronts. Get ready to discover your new favorite cold-weather companion!
Nutritional Information
Per serving (approximate values):
Calories: 450
Protein: 30g
Carbohydrates: 40g
Fat: 20g
Fiber: 6g
Sodium: 850mg
Ingredients
1.5 lbs lean ground beef
1 large yellow onion, chopped
2 cloves garlic, minced
4 cups beef broth
1 (14.5 ounce) can diced tomatoes, undrained
1 (8 ounce) can tomato sauce
1 (6 ounce) can tomato paste
1 lb Yukon Gold potatoes, peeled and cut into 1-inch cubes
2 large carrots, peeled and sliced into 1/2-inch rounds
1 cup frozen corn (optional)
1 cup frozen peas (optional)
