This pumpkin spice gooey cake features a soft yellow cake base and a luscious pumpkin cream cheese layer. Spiced with cinnamon, nutmeg, ginger, and a hint of cloves, it bakes up tender around the edges and gooey in the center. Serve slices with a dusting of powdered sugar, whipped cream, caramel drizzle, or toasted pecans. It’s ideal for fall celebrations or whenever you crave a comforting dessert with seasonal warmth.
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