Cheesesteak on Garlic Parmesan Bread

🥖🧀 Cheesesteak on Garlic Parmesan Bread
A rich, cheesy, savory sandwich—thin beef, melted cheese, and sautéed peppers/onions piled onto buttery garlic parmesan bread.

🧾 Ingredients
🥩 Cheesesteak filling
300–400g thinly sliced beef (ribeye or sirloin works best)
1 tbsp oil or butter
1 onion (sliced)
1 green bell pepper (sliced)
Salt & black pepper
1 tsp Worcestershire sauce (optional)
🧄 Garlic parmesan bread
1 large baguette or hoagie rolls
3 tbsp butter (softened)
2–3 garlic cloves (minced)
2 tbsp grated parmesan cheese
½ tsp dried parsley or Italian seasoning
🧀 Cheese
Provolone, mozzarella, or cheddar slices