Common Questions
Can I Use Milk Chocolate?
You can, but the cake will be much sweeter and less intense.
Can I Add Sugar?
It’s not necessary if using quality dark chocolate.
What If My Cake Cracks?
Completely normal. It adds rustic charm.
Why Did It Sink?
Flourless cakes naturally settle as they cool.
Variations (Optional but Fun)
Even though it’s perfect as is, you can experiment:
Add a teaspoon of vanilla extract
Add a pinch of espresso powder
Sprinkle flaky sea salt on top
Fold in chocolate chips
But honestly, it doesn’t need anything.
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