In a mixing bowl, combine ground beef, bread crumbs, garlic powder, onion powder, Worcestershire sauce, salt, and black pepper.
Mix gently until just combined.
Shape the mixture into evenly sized oval or round patties.
Heat olive oil or butter in a skillet over medium heat.
Add the patties and cook for 4–5 minutes per side, or until browned and cooked through.
Remove from the skillet and let rest briefly before serving.
Description
Southern-Style Hamburger Steak is juicy, well-seasoned, and rich with savory flavor. The outside develops a beautiful golden-brown crust, while the inside remains tender and moist. It’s a simple dish that delivers big comfort with every bite.
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