Welcome to a Flavor-Packed Adventure: Steak Fajitas!
If you love Tex-Mex and crave tender steak with colorful peppers and a spicy kick, this recipe is for you! Follow our step-by-step guide to create a dish that will have your taste buds dancing. Let’s jump into the delicious world of Spicy Steak Fajitas!
Easy, Delicious Steak Fajitas
This simple recipe will help you make the most flavorful Steak Fajitas—your guests will be asking for seconds!
Ingredients
Ingredient Quantity
Lime Juice 1/4 cup
Soy Sauce 1/4 cup
Olive Oil 2 tbsp
Garlic Cloves (minced) 3
Chili Powder 1 tbsp
Ground Cumin 1 tsp
Paprika 1 tsp
Dried Oregano 1 tsp
Salt To taste
Pepper To taste
Flank Steak (thinly sliced) 1 lb
Vegetable Oil 2 tbsp
Large Onion (thinly sliced) 1
Bell Peppers (sliced) 2
Flour Tortillas As needed
Shredded Cheese Optional
Sour Cream Optional
Guacamole Optional
Salsa Optional
Instructions
see continuation on next page
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