Step 4. Separate the rings of the slices and place them into the bowl
Step 5. In a medium bowl combine the Vinegar, water, Olive Oil, Basil and Salt and Pepper,
Step 6. Using a which combine this mix together
Step 7. Pour the liquid mix over the vegetables in the bowl
Step 8. Toss to coat all the vegetables
Step 9. Chill for at least 2 hours before serving
ADVERTISEMENT