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Beef
Butter
bread
Why You’ll Love These Crispy Melts
Golden, buttery, ultra-crispy bread
Juicy cheeseburger flavor in sandwich form
Sweet-spicy bang-bang sauce
Bacon + melty cheese = perfection
Ready in about 30 minutes
Ingredients
For the Cheeseburger Filling
1 lb ground beef
1 tsp salt
½ tsp black pepper
½ tsp garlic powder
½ tsp onion powder
6–8 slices cooked bacon
6 slices cheddar, American, or mozzarella cheese
For the Bang-Bang Sauce
½ cup mayonnaise
3 tbsp sweet chili sauce
1–2 tsp sriracha (to taste)
1 tsp honey or sugar (optional)
For the Sandwiches
8 slices thick sandwich bread
Softened butter (for grilling)
How to Make Bang-Bang Bacon Cheeseburger Crispy Melts
1. Make the Bang-Bang Sauce
In a small bowl, mix mayonnaise, sweet chili sauce, sriracha, and honey.
Set aside (flavor gets better as it sits).
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