Bacon-Wrapped Chicken Strips — Irresistible and Easy to Make Over and Over

1. Prep the Spice Mix

Preheat oven or grill to 175°C (350°F).
Combine onion powder, garlic powder, Italian seasoning, paprika, and black pepper.
2. Season the Chicken

Sprinkle the spice mix over the chicken tenders.
Rub to coat evenly.
3. Wrap in Bacon

Wrap each tender with a strip of bacon, pressing the ends to secure.
4. Add Sweet & Spicy Flavor

Mix chili powder and brown sugar.
Sprinkle over the bacon-wrapped tenders and press lightly to adhere.
5. Cook

Place tenders on a baking sheet or grill.
Cook for 30 minutes, or until bacon is crispy.
Let rest a few minutes before serving.
6. Serve & Enjoy

Serve warm and savor the irresistible combination of smoky, sweet, and spicy flavors.