Poor Man’s Stew (Slow Cooker Version)
The Ingredients
1 lb (or 1.5 lbs) Ground beef (lean works best so it’s not too oily)
4-5 Large Potatoes, peeled and cubed into bite-sized pieces
3-4 Large Carrots, sliced into thick rounds
1 Medium Yellow onion, diced
2 Cloves Garlic, minced
2 cans (10.5 oz each) Condensed Tomato Soup (the secret to that silky, rich base)
1 cup Water or beef broth (adjust based on how thick you like it)
1 tbsp Worcestershire sauce
1 tsp Dried oregano or Italian seasoning
Salt and black pepper to taste
see continuation on next page
ADVERTISEMENT
