Scatter crushed pistachios generously across the caramel and feta surface. π
Insert 2β3 golden puff pastry twists upright into the top scoop β they should stand dramatically above the sundae rim.
Scatter chili flakes, fresh thyme leaves, and lemon zest curls across the entire sundae.
Finish with a pinch of flaky sea salt and an extra drizzle of hot honey β serve immediately. π₯
π Prep time: 25 minutes + 1 hour chill
π³ Cook time: 20 minutes
π½οΈ Servings: 4 sundaes
π Difficulty: Medium
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